Juhi dengan rasa yang lezat dan enak ini, di panggang hingga garing. Kami jual juhi ini dengan harga Rp. 27.000/ktk.
Juhi to taste this delicious and tasty, the grilled until crisp. usually sold at a price of Rp. 27.000/box.
Bahan:
250 gram mi kuning, seduh air mendidih, angkat, tiriskan
1 buah tahu putih goreng hingga kuning
1 buah kentang, kukus, kupas, goreng
150 gram juhi, rendam air panas, bakar hingga kering, memarkan lalu suwir-suwir
100 gram mentimun, iris tipis
100 gram daun selada
krupuk mie
Sambal kacang:250 gram kacang tanah, goreng
6 buah cabai merah, goreng
4 buah cabai rawit, goreng
2 siung bawang putih, goreng
1 sdm cuka
100 gr gula pasir
1 sdt garam
150 ml air matang
Cara membuat:
1. Siapkan semua bahan.
2. Bumbu: haluskan kacang tanah, campur dengan bumbu halus, tambahkan cuka, gula, garam dan air, aduk hingga semua bahan larut.
3. Menghidangkannya: siapkan piring saji, taruh daun selada, mi, tahu, kentang, timun dan juhi. Tuang bumbu di atasnya, beri emping. Sajikan.
Untuk 5 orang
ingredients:
250 grams of yellow noodles, pour boiling water, lift, drained
1 piece out of white fried until golden
1 potato, steamed, peeled, fried
150 grams of Juhi, scalded, burned until dry, crushed and shredded-shredded
100 grams cucumber, thinly sliced
100 grams of leaf lettuce
crackers noodles
Peanut sauce:
250 grams of peanuts, fried
6 red chilies, fried
4 pieces chili sauce, fried
2 cloves garlic, fried
1 tbsp vinegar
100 grams sugar
1 teaspoon salt
150 ml of boiled water
How to make:
1. Prepare all the ingredients.
2. Seasonings: crushed peanuts, mixed with spices, add the vinegar, sugar, salt and water, stirring until all ingredients dissolve.
3. Menghidangkannya: prepare a serving dish, place the lettuce, noodles, tofu, potatoes, cucumbers and Juhi. Pour the seasoning on it, give the chips. Serve.
For 5 people
250 grams of yellow noodles, pour boiling water, lift, drained
1 piece out of white fried until golden
1 potato, steamed, peeled, fried
150 grams of Juhi, scalded, burned until dry, crushed and shredded-shredded
100 grams cucumber, thinly sliced
100 grams of leaf lettuce
crackers noodles
Peanut sauce:
250 grams of peanuts, fried
6 red chilies, fried
4 pieces chili sauce, fried
2 cloves garlic, fried
1 tbsp vinegar
100 grams sugar
1 teaspoon salt
150 ml of boiled water
How to make:
1. Prepare all the ingredients.
2. Seasonings: crushed peanuts, mixed with spices, add the vinegar, sugar, salt and water, stirring until all ingredients dissolve.
3. Menghidangkannya: prepare a serving dish, place the lettuce, noodles, tofu, potatoes, cucumbers and Juhi. Pour the seasoning on it, give the chips. Serve.
For 5 people
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